7-Course Prix Fixe Menu

Chefs Recommendation
Chefs Recommendation
Vegetarian
Vegetarian
Gluten Free
Gluten Free

$150

AMUSE

FOIE GRAS MOUSSE, FIG, ECLAIR
フォアグラムース、無花果、エクレア仕立て

COLD APPETIZER

VEGETABLE TERRINE, KING CRAB
野菜のテリーヌ、タラバガニ

HOT APPETIZER

HOKKAIDO SCALLOPS, LEEK VELOUTÉE, PUFF PASTRY, TRUFFLES
北海道産帆立、ポロネギのヴルーテ、パイ生地、トリュフ

PASTA

RICCI DE MARE
生うにのペペロンチーノ風

FISH

WHITE FISH, JAPANESE SPINY LOBSTER (ISE EBI), JUS DE CRUSTACÉS
白身魚とイセエビのポアレ、ジュドクリュスタッセ

MAIN

CRUSTACÉSFISHPRIME STRIPLOIN, CALIFLOWER PURÉE, PORCINI SAUCE
プライムロイン、カリフラワーピューレ、ポルチーニソース

DESSERT

PEAR COMPORT, CHOCOLATE MOUSSE, PRALINE, EARL GREY FORM
洋梨のコンポート、チョコレートムース、プラリネ、アールグレイフォーム

Welcoming Cocktails (Choose One)

Sparkler

Basil Noche

Shiso Merry & Bright (Mocktail)

COCKTAILS

BERNINI 11 $15

Broker's Gin, Strawberry, Peach, Lemon, Prosecco

HIBISCUS MULE $18

CHOPIN VODKA, LYCHEE, FRESH LIME, Q DRINKS HIBISCUS GINGER BEER

SMOKEY JAPANESE OLD FASHIONED $20

Featured Japanese Whiskey, Luxardo Maraschino Liqueur, Orange Bitters, Craft Bitters

BERNINI LYCHEE MARTINI $18

Chopin Vodka, Bols Lychee Liqueur, Lychee Purée, Lychee Smoke Bubble

ESPRESSO MARTINI $18

Chopin vodka, Caffe Borghetti Espresso Liqueur, Fresh espresso, Coffee Smoke Bubble

Wine Pairing $27

White Wine

Danzante • Pinot Grigio

Red Wine

Cecchi Chianti • Sangiovese
or
Caymus California • Cabernet Sauvignon (+ $13)